Collaborate with manager to review all employee performance and provide training to increase all performance and monitor all guest requests efficiently to achieve all customer objectives and maintain knowledge
Maintain all restaurant types of equipment and records and ensure compliance with all standards and perform work according to hotel policies and procedures.
Open to Asian nationality {Indian, Pakistan, Nepal, Sri lanka and Philippine}
Salary plus accommodation and transport
Call
050 7995296
056 8434551
Submit your cv buildingmanufacturing2020@gmail.com
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